Srinadh Vennam - Antz Design Studio

Project by

Srinadh Vennam

Antz Design Studio

Srinadh Vennam, Principal Architect at ANTZ, founded the eco-sensitive firm in 2006. With sixteen years of experience spanning India, the UK, and Malaysia, his work blends modern aesthetics with environmental responsibility. His projects, including LEED Platinum-rated designs, showcase technical expertise, artistic vision, and a commitment to sustainable, innovative architecture.

About Antz Design Studio

Black Fuel Roastery

Design Team: Srinadh Vennam, Geetha M (Architectural) Spatial Design : Akila Chungi

Site Area: 93 sq. m.

Completion of Project: Jan-2024

Client Name: Black Fuel Roastery

Srinadh Vennam - Antz Design Studio 2
Image Credit - Vivek Eadara

Concept Note

Nestled in Hyderabad’s urban fabric, Black Fuel Roastery blends architecture and nature to create a serene café experience. Divided into indoor, outdoor, and roastery zones, it features a central amphitheatre, lime-plastered walls, and layered landscaping with neem and mango trees—celebrating coffee, community, and contextual design through simplicity, warmth, and ecological sensitivity.
Srinadh Vennam - Antz Design Studio 4
Srinadh Vennam - Antz Design Studio 3

Tucked within a dense residential neighbourhood of Hyderabad, Black Fuel Roastery stands as a thoughtfully designed café that celebrates coffee, community, and contextual design. Conceived from the founders’ deep passion for coffee and the craft of roasting, the café embodies a harmonious blend of architecture and nature. The design is organized into three key zones—indoor seating, outdoor seating, and a transparent roastery—each encouraging interaction and engagement. The transparent roastery becomes a focal point, allowing visitors to observe the roasting process, deepening their connection with the beverage.

The layout follows a clean, rectangular geometry, with a smaller rectangle carved out for built and open spaces. A central amphitheatre, flanked by a staircase on one side and steps on the other, forms the visual and social heart of the café. The site’s natural slope is carefully integrated, guiding the flow of movement from the north-facing entry toward the amphitheatre, which opens to views of the indoor area. Two mature neem trees along the southern boundary anchor the landscape, creating shade and a natural canopy. A continuous toe wall aligns with the café counter, subtly defining guest areas while ensuring fluid spatial connectivity.

The material palette is deliberately minimal yet expressive. Lime-plastered walls with textured paint, large bay windows, and a PuF roof create a restrained and climate-responsive shell. The interiors rely on only two materials—aluminium for glass framing and wood for furniture—maintaining visual coherence and warmth. This simplicity enhances the dialogue between the built form and the surrounding greenery, blurring the threshold between inside and out.

Landscaping plays an integral role in shaping the experience. Layered vegetation, including mango, neem, peepal, pongamia, and bamboo trees, creates depth, shade, and texture while cooling the environment. The trees form three distinct layers of green that soften the architectural edges and define spatial hierarchy. Visitors are led through a shaded pathway, where the dense canopy gradually reveals the café’s form.

Designed as an inward-looking retreat, Black Fuel Roastery offers a pause from the city’s bustle. Through natural materials, thoughtful zoning, and layered landscaping, it transforms the ritual of coffee into an immersive, sensory experience rooted in ecological sensitivity and human connection.

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